Every year we venture to Bryson City, North Carolina to enjoy whitewater rafting down the Nantahala River. This is the last rapid (Class III) before the take out. Then it is a quick shower and off to the Jarrett House for their world-famous fried chicken and homemade biscuits. I have been going down this river for over 30 years, and am now joined by my son Ben (13), celebrating his fourth whitewater adventure. (C) Bill Adler www.billadler.com
Welcome
3 years ago